If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Parmesan grilled zucchini is such a quick and frugal side dish. For about 1 minute per side, grill zucchinis until marked on both sides and tender; remove and cool. 265 calories; protein 9.8g; carbohydrates 6.6g; fat 23.2g; cholesterol 60.2mg; sodium 478.3mg. Then I filled the cavity with the remaining butter mixture and filled with the Parmesan/Panko. Nutrient information is not available for all ingredients. The parmesan and mozzarella cheese take it over the top. this link is to an external site that may or may not meet accessibility guidelines. Delicious! I used 2 zucchini, sliced off the ends and then sliced them in half lengthwise. Delicious! I put about 1/2 cup of grated Parmesan cheese and 1/4 to 1/3 c of Panko Breadcrumbs. Allrecipes is part of the Meredith Food Group. Layer slices of zucchini with mozzarella, Parmesan, and basil-infused bechamel for a vegetarian Italian dinner recipe that's similar to a mash-up of lasagna and eggplant Parm. Add photo. Try this you won't be disappointed. We enjoyed this with Filet Mignon, and it was just perfect, not to filling but not needing anything else. Grilled Zucchini Parmesan is a healthy and low carb dinner idea. Soooo good! Brush zucchini halves with olive oil and season to taste with salt and pepper. Your daily values may be higher or lower depending on your calorie needs. If it is the favorite recipe of your favorite restaurants then you can also make grilled zucchini parmesan at your home.. I sliced first batch too thin. I added some lemon thyme and crushed red pepper to the mix to add a little extra zest. Preheat an outdoor grill for medium-high heat, and lightly oil the grate. I never thought to prepare zucchini this way, it's genius! In this easy recipe, the crunchy, bright breadcrumbs offset the sweet, soft zucchini in the most delightful way. Nice simple side dish requiring little effort and few ingredients. I sprayed the foil, brushed garlic butter on the foil, laid on the zucchini and then brushed on the remaining butter. Garlic lover... Added 2cloves. Add zucchini, squash and onions; toss to coat well. Once hot, place the zucchinis onto the grill grates, cut-side down, close the lid and grill for 8 to 10 minutes or until grill … Zucchini is so plentiful in the summer and makes for the perfect side dish on the grill. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Grilled Zucchini . No way to turn them I was afraid all the 'good stuff' would fall off. Then added the cheese flakes and cooked for another 10 mn. Lay zucchini slices in rows in the foil pan, overlapping if necessary. I used both zucchini and yellow squash and both were good but I did prefer the zucchini. Very good basic recipe. Simple Grilled Parmesan Zucchini. Information is not currently available for this nutrient. I'm doing weight watchers and I'm desperate for healthy good-tasting sides. The grill marks come out nice. This is a great way to grill zucchini. Nutrient information is not available for all ingredients. July 19, 2018 / Jump to Recipe Print Recipe. They were simple & delightful. Grilled Zucchini with Parmesan Pesto Grilled Zucchini with Parmesan Pesto. Place the zucchini slices close together. This Grilled Zucchini with Tomato Basil Bruschetta comes together in less than 15 minutes but totally delivers on flavor! I scored the skin side, and basted with the butter lightly on both sides. In the last 30 seconds of cooking, divide the mozzarella evenly between the eggplant rounds. Salt not in order because of the Parmesan but pepper definitely is. This was so simple...a keeper for sure~YUM! Add comma separated list of ingredients to include in recipe. Mix butter and garlic together in a bowl. Delightful way to enjoy summer's bounty of Zucchini. With no indication of how long these should go under the broiler it's easy to end up with burnt cheese and underdone zucchini. This recipe is … 0 (0) 30 mins. I highly suggest adding this recipe to your grilling repertoire. 4 (1) 25 mins. I grilled for another 8 minutes. No utensils are needed to enjoy these flavorful zucchini bites! You saved Grilled Garlic Parmesan Zucchini to your. I scored the skin side, and basted with the butter lightly on both sides. Jun 14, 2019 - Grilled zucchini is one of the great food joys of summer. Even during the non summer months, it is very reasonable and inexpensive. No gift befits the food-obsessed people in your life like a cookbook. Congrats! Sprinkle with parmesan cheese and oregano and serve immediately. Lightly oil a 9x12-inch foil pan with cooking spray. Set temp 400F. Add comma separated list of ingredients to exclude from recipe. These will def be on the menu frequently at the LTH house. Flip the zucchini so they are cut … A simple way to enjoy fresh zucchini from your garden right on your grill. I used additional garlic (garlic paste - I was feeling a bit lazy) since we love it s much and I did not brush both sides of each piece. Preheat your grill to medium. Congrats! Sprinkle seasoning on top of each. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Thanks for sharing. I wouldn't change a thing. Place flesh side down on grill and cook for 3-5 minutes or until zucchini has grill marks, but still firm. Related Recipes . By the way, these can be done in the oven under the broiler as well. One of my favorite ways to prepare it is simply grilling with a little parmesan cheese. Then I put them on a foil covered cookie sheet and put under the broiler for about 3 or 4 minutes, til the cheese was a beautiful crisp golden brown. Your daily values may be higher or lower depending on your calorie needs. It was amazing! Divide vegetable mixture evenly among sheets of aluminum foil. Learn how to make this classic winter warmer with recipes from around the world. Information is not currently available for this nutrient. Preheat an outdoor grill for medium-high heat. Happy Monday, I hope you have a wonderful start to … simple and delicious. I cooked in the oven under broil and it turned out great but I had to add a little salt which made it perfect! Ingredients. Lay zucchini slices in rows in the foil pan, overlapping if necessary. (Photo on the way). I made a modified version of this recipe because I didn't have enough butter and I had parmesan flakes (not the grated stuff). I use 4 or 5 TB of butter, a spin of olive oil and a spin of sesame oil. Make this! I grilled for another 8 minutes. Baked this yummy recipe ~ loved it. Serve sprinkled with lemon zest, mint and Parmesan. Rating: Unrated Be the first to rate & review! This delicious recipe is completely satisfying and kid friendly. Brush butter on each slice and … Ver más ideas sobre Comida bebida, Comida, Comidas ricas. I just cut the zucchini in half and lightly score it then rub the butter mixture into it and grill. Cook for 2 minutes per side (lid down), then an additional 2-6 minutes (depending on the size of your zucchini and the heat on your grill). Hubby even ate all of his and he's not a vegie fan!! 82 calories. Allrecipes is part of the Meredith Food Group. Next to a potato salad and a simply grilled or air-fried chicken breast, you can’t go wrong. Re-close the barbecue lid and cook for additional 30 seconds, or until the mozzarella is melted. Admittedly I didn't really measure anything just eyeballed it as we are camping and I'm kinda lazy! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. And it couldn’t be any easier! This was soooo yummy!!! This recipe was wonderful. 276 calories. Info. Sprinkle one side of each slice with Parmesan cheese, and place the slices, cheese sides up, crosswise on the preheated grill to keep them from falling through. I dried the squash with paper towels, and scooped out the center seeds and pithy part, and salted generously (this is a bland veggie and needs the salt even using the Parm. Cook on preheated grill until cheese melts and zucchini is tender, 12 to 15 minutes. Place zucchini and tomatoes on 6 squares of heavy-duty foil. We've always added a little olive oil to the butter, garlic, parsley mixture. Mix the butter, garlic, and parsley in a bowl, and spread the mixture on both sides of each zucchini slice. I use 4 or 5 TB of butter, a spin of olive oil and a spin of sesame oil. Using a paring knife, score x's into the flesh before brushing with the butter mixture. Place the zucchini halves onto a rimmed metal sheet pan. I barely got any of this because it disappeared so quickly. Recipe of your favorite restaurants then you can ’ t go wrong and... To include the instructions instead of just alluding to them evenly among sheets of aluminum foil and sprinkled Parmesan. Used part olive oil and a spin of sesame oil i filled the cavity the... Baking sheet get-togethers, and it was just perfect, not to filling but not needing anything else to i... Before brushing with the Parmesan/Panko about & frac13 ; of an inch and... Fat 23.2g ; cholesterol 31.7mg ; sodium 229.7mg the last 30 seconds of cooking, the... To make this classic winter warmer with recipes from around the world this winter! Onto a rimmed metal sheet pan minute per side, grill zucchinis until marked on both sides is completely and. Foil ; double fold top and ends to tightly seal each packet can this. 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