Cookies help us deliver our Services. x Ania. Add rinsed lentils (if not cooking them separately), sweet potato and about 500 ml / 2 cups of water. Pin one pot red lentil and sweet potato coconut curry for later. Top each serving with 1 1/4 cups lentil mixture, 2 tablespoons red onion mixture, and 2 tablespoons cilantro. View recipe. Add the carrots and potatoes, stirring to coat well with spices. Cook for a further 5 minutes to allow the curry to thicken. Is there any substitute? This is a great curry recipe to make for your family, because it isn’t super spicy, and it’s very easy to adjust the spice level. Thank you! New potato and lentil coconut curry recipe Save A versatile vegetarian curry perfect for scooping up with naan Credit: Andrew Twort Melissa Hemsley; 17 April 2020 • 6:02am . Coat everything in the pot in the spices. Add the curry powder and chili powder and heat for just one minute. I’m sorry to hear that. 1 tsp fine sea salt, adjust to taste, handful of cashews or coconut flakes, lightly toasted (to serve), ½ tsp hot chilli powder (I used Kashmiri chilli powder for colour). Vibrant and fragrant flavours keep you warm and cozy. It’s lovely to know that my efforts are making a difference in people’s lives. It’s based on a recipe from Half-baked Harvest but, as I’ve said before, as much as I love the site, the ads on it do my head in and I can literally watch the power on my laptop drain before my eyes. They are also a lot more democratic, aren’t they – if you are a texture hater yourself (or have committed the folly of treating yourself to braces, like I did), I am sure that your blender will welcome you with open arms. Mine is really earning its keep right now . Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. Add the garlic and ginger and cook until fragrant, 1 minute. Fill up on a hearty vegetarian dinner with our top lentil curry recipes. r/hellofresh: Get cooking. You can read about her journey into food blogging, Your email address will not be published. Choose our Classic Box and pick your favorite meals from 26 Dec - 01 Jan inspiring and delicious menu. Place 1/2 cup rice in each of 8 shallow bowls. Add vegetable broth and lentils. Add chopped onion, saute it gently, stirring from time to time until it gets soft and lightly caramelised in places. 0 stars Sweet potato, squash and red lentil dhal. Hi, I would like to make this, but I can’t eat tomatoes. On this note, this recipe is an amalgamation of a few of my old recipes and it can be eaten as a curry / stew, but it also lends itself really well to being blended into a smooth soup – have a guess which is my favourite right now? Lentil & sweet potato curry. Heat for a minute or two, just to give the carrots and potatoes a head start. Add in the spices and cook for 1 minute. 5 stars Spiced butternut squash & cauliflower dhal . tasting process is just not happening right now. I added spinach at the end for some extra colour. My mouth is sore, my teeth are hurting and my tastebuds have seemingly gone on strike out of solidarity with the rest of my mouth’s infrastructure…I am hoping to win them back again soon. View recipe. Vibrant and fragrant flavours to keep you warm and cozy. Vegetarian . Log in sign up. Fields marked as * are mandatory. Don’t forget to start with only half the curry … Serve on top of cooked rice, with chopped coriander leaves and toasted cashews on top. In a large saucepan, heat a drizzle of olive oil over a medium-high heat. I made this for dinner tonight – yum! This hearty vegetarian meal was a big hit with my kids and it re-heated brilliantly the next day. Add the onions and sauté until soft. Great to hear, Jacqueline! This creamy Red Lentil Curry uses sweet potatoes, coconut milk and just 9 other ingredients! Red lentil and sweet potato coconut curry. Nov 14, 2016 - This lively Malaysian curry is all about balance: both rich and creamy yet fresh and hearty, and full of lovely veggies. How to Make Sweet Potato and Lentil Curry. 4 stars Martha's curried squash, lime & coconut pakoras. This community is about sharing your experiences and meals. 3. It has an indulgent cheesy potato topping and makes a truly delicious family meal that is also ideal whenever you are entertaining. Add tomatoes, vegetable broth, red lentils and potatoes. I love good food but I love animals more! Here’s Lidey Heuck’s Red Curry Lentils with Sweet Potatoes and Spinach recipe: INGREDIENTS: 3 tablespoons olive oil 2 med-large sweet potatoes, peeled and cubed 1 med yellow onion, chopped 3 tablespoon Thai red curry paste (sub yellow curry paste for a bit less heat) 1 tablespoon minced garlic cloves 1 tablespoon peeled and grated fresh ginger Thanks for all the effort you put in to sharing great food ideas. A little patience in allowing the pumpkin to caramelise and the curry paste to release its aromatics will result in a perfect curry. Add the sweet potatoes, lentils, stock and sea salt. https://thehappyfoodie.co.uk/recipes/sweet-potato-red-lentil-and-coconut-curry Posted by 1 month ago. Add the sweet potato, vegetable broth, water, shallot, curry paste, garam masala, turmeric, sugar, ginger, salt, garlic, and tomato paste. She is the cook, stylist and photographer behind Lazy Cat Kitchen. by Jo; Posted on September 23, 2020 October 20, 2020; This is our current meat-free Monday favourite. Add the lentils, sweet potatoes, spices and salt and pepper to taste and stir to combine, then pour in the stock. Press question mark to learn the rest of the keyboard shortcuts. Add garlic, paprika, curry powder and cumin and stir for 1-2 minutes until fragrant and being careful not to burn. Tip: for a creamier curry, add a 400ml can of coconut milk and use 600ml of stock rather than 1 litre. Add the tandoori paste and tomato paste and cook, stirring, until fragrant, 1 minute. Hope that helps! Add chopped tomatoes and 240 ml / 1 cup of water. The combination of spices worked really well with the creaminess of the lentils and sweet potato. Let everything come to a gentle boil, simmer covered until sweet potato is tender and the curry thickens – add a splash of water of it is getting too dry. Meanwhile, put the rice in a large pan and cover with twice its volume of salted water (about 500ml). Press question mark to learn the rest of the keyboard shortcuts. View recipe. Add salt, coconut milk and cooked lentils if you cooked them separately. I’d like to receive new recipe emails and a link to your free e-book. We made this easy lentil potato curry this weekend, and it was a delicious way to welcome the colder weather. Press J to jump to the feed. View recipe. Ania, This recipe has been written by Ania. I still have not been able to have anything other than ‘baby food’-style food (smooth soups, mash, guac, smoothies, applesauce, ice cream – you get the gist) apart from some chunky homemade chips, which were really hard to eat but the craving got the better of me. Julie , Thank you so much for your kind words, Julie. Lazy Cat Kitchen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Amazon.co.uk, Amazon.ca. I consent to having Lazy Cat Kitchen collect my name and email, a handful of coriander, stalks chopped** + leaves for serving, 1 cup of chopped tomatoes (fresh or tinned), 2 medium sweet potatoes, cut into 1.5 cm / 0.5″ cubes, approx. Method. It's soup/stew/curry season and I'm pumped! The Rhubarb Butter has become a staple in my house!! Stir frequently, cook for 1-2 minutes until all spices are fragrant. A food blog with plant-based recipes from all over the world, coconut, easy, gluten-free, Indian-cuisinego to recipe. If you have made this recipe I would love it if you’d leave a comment and rating below. Thai Red Sweet Potato, Lentil and Chickpea Curry. If your stomach is sensitive to pulses, you may want to cook them separately in about 3 cups of water, skimming the foam that comes up to the surface during cooking. Thanks for letting me know that you enjoyed it, stay safe. Cook for about 2 minutes stirring frequently so that ginger does not stick to the pan. A storecupboard spice pot with red and green lentils, chickpeas and coriander. https://www.makingthymeforhealth.com/one-pot-red-lentil-sweet-potato-stew This Lentil Vegetable Hotpot recipe from Hello Fresh is another classic meat dish that has gone meat-free. Season with garam masala and lime juice. Packed full of fresh, seasonal ingredients, perfectly portioned and delivered to your door. Add curry powder, ginger, garlic and stir 30 seconds. Cover with a lid, reduce the heat to medium and simmer, stirring occasionally, until the lentils … If you want to make it even milder, you can reduce the amount of curry … Easy . As with most curries and stews, the flavours of this dish benefit from being made a day ahead. Stir in the sweet potato and lentils, then add the coconut milk and stock. x Ania, Hi, just want to say that I really enjoy trying out your recipes and love the variety. Heat up oil on a medium heat, in a heavy bottom pan. It’s been 5 days since I’ve gone on braces and I would be lying if I told you that I am back to normal. I just made this for dinner I used butternut squash instead of sweet potato it was so yummy! While the sweet potato is roasting, dice the yellow onion and place into a pot with the red Thai curry paste and about 1/4-1/2 cup of the vegetable broth. By using our Services or clicking I agree, you agree to our use of cookies. https://www.mediterrasian.com/delicious_recipes_lentil_curry.htm Add salt, coconut milk and cooked lentils if you cooked them separately. Get cooking. Next add in cumin seeds and dry curry leaves. Bring to a boil, reduce heat, cover slightly and simmer 15-20 minutes or until lentils and potatoes are tender. With a squeeze of lemon juice and served with brown rice, this vegan red lentil curry makes for a tasty, nutritious, and comforting meal. Serve with yogurt and naan bread 35 mins . Heat the oil in a large pan over a medium heat and cook three-quarters of the onion with a pinch of salt for 10 minutes, stirring regularly, until softened. Rinse split red lentils several times really well, until the water runs clear. I personally love ending a long, hard day with something cozy and comforting. This sweet potato & red lentil curry is rich, sweet, nutty, and so creamy! Jul 15, 2020 - Creamy coconut swirls through this loaded lentil and veggie curry. John Whaite's butternut squash curry with naan bread bowls. Halloumi cheese — this gets fried separately and then you cover it in mango chutney for a very interesting sweet/salty combo. As normally I am big fan of texture, I’ve decided to refrain from publishing a creamy soup recipe as I find texture-rich dishes infinitely more interesting. Meanwhile, cook the basmati rice as … Indian-Style Red Lentil and Sweet Potato Curry This lovely curry is sweet and spicy, nourishing and delicious … but most importantly, oh so simple and quick. Cook for a further 5 minutes to allow the curry to thicken. Put those red, green or puy lentils to good use with chunky veg and aromatic spices. Most of our users have been long time subscribers and offer … Press J to jump to the feed. Reduce the heat to low and add all the ground spices (apart from garam masala). PS: If you make my sweet potato and red lentil curry, don’t forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. Finish with chives and natural yogurt to serve. Made in just one pot, it's also vegan, gluten-free and healthy! I love seeing your takes on my recipes! Mandy Mazliah. I have done a few test cooks for recipes I was excited about before I went on braces, but the taste (and texture!) 3. View recipe. Stir well to combine. Follow. Rinse the lentils, then add them to the slow cooker. x Ania. I am so happy to hear that you enjoyed this and fresh spinach is always a great curry/stew addition. Fry gently for a minute or so – until the cumin releases its fragrance. Stir in cauliflower and heat through. Let everything come to a gentle boil, simmer covered until sweet potato is tender and the curry thickens – add a splash of water of it is getting too dry. Simmer until they can be squashed between your fingers, about 10 minutes. Most of our users have been long time subscribers and offer excellent advice, tips and tricks. 7. Red Lentil and Sweet Potato Curry with Spinach and Cilantro Rice. Add the red lentils, coconut milk, water (for the dhal), brown sugar and the salt and stir to combine. Add garlic, ginger and chopped coriander stalks. It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all. With all that is going on, I am finding it hard to be motivated to come up with new recipes right now, I will be honest. Peel and dice sweet potato into 2cm cubes. How to make red lentil and sweet potato coconut curry. Close. Adjust seasoning and spiciness if needed. Add rinsed lentils (if not cooking them separately), sweet potato and about 500 ml / 2 cups of water. I don’t really think there is an alternative as such, but in this recipe use could use some cooked aubergine flesh with a bit of tamarind puree for sourness. Bring to the boil, then reduce to a simmer and cook for 25 minutes, until the lentils and sweet potatoes are tender. 261 ratings 4.8 out of 5 star rating. This community is not affiliated with the company, HelloFresh. New comments cannot be posted and votes cannot be cast. Add the garlic, ginger and curry leaves, if using, and cook for 2 minutes. And this red lentil curry does just the trick. **You can leave the coriander stalks whole and remove them before serving the curry or chop them up finely and leave them in. Cover and cook for a few minutes until the tomatoes soften and fall apart. Click on the image for the full Waitrose & Partners recipe. Bring to the boil and simmer for 30-35 minutes, stirring often, until the sweet potatoes and lentils are cooked through; season. Our Indian sweet potato and red lentil curry makes the ultimate vegetarian dinner. 7. Sweet potato, that you’ll have to chop into small chunks, toss with olive oil, season with salt and pepper and then bake for 25 minutes while you take care of the rest. Or could it work without tomatoes? Thanks, Rachel! Heat olive oil in a medium-sized saucepan over medium heat. Bring to a boil, add the sweet potato and simmer for 20-25 mins, until the lentils are cooked and the sweet potato is soft Meanwhile, heat the remaining oil in a small frying pan Toast the seeds, along with the rest of the chilli, for 1-2 mins, until golden, then remove with a slotted spoon 5 stars Butternut pilau with fresh tomato chutney. 4 stars Mushroom & butternut dhal with poached eggs. A curry in a hurry for families on the go, and a delightful meal whether served up on a bed of hot white rice or scooped up from the plate in fresh flat breads. Once the oil is hot, add mustard seeds and wait until they start popping, stirring from time to time. Cover and cook on HIGH for 3 to 4 hours or LOW for 6 to 7 hours, until the lentils and sweet potatoes … Dec 24, 2019 - Creamy coconut swirls through this loaded lentil and veggie curry. https://www.bbcgoodfood.com/recipes/lentil-sweet-potato-curry Hi, I'm Ania. User account menu. This community is about sharing your experiences and meals. 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October 20, 2020 ; this is our current meat-free Monday favourite heat for a further minutes..., lime & coconut pakoras in mango chutney for a very interesting sweet/salty combo then add them to the.! A 400ml can of coconut milk and use 600ml of stock rather 1... And dry curry leaves, if using, and 2 tablespoons red mixture! Creaminess of the keyboard shortcuts ’ s lovely to know that you enjoyed it, safe! In to sharing great food ideas efforts are making a difference in people ’ s to... Is hot, add mustard seeds and wait until they start popping, stirring from time to time it. And cozy it ’ s lovely to know that you enjoyed this and fresh spinach is always a great addition! Garlic, paprika, curry powder and chili powder and chili powder and cumin and stir to combine just. Add garlic, paprika, curry powder and cumin and stir for 1-2 until... And cumin and stir to combine cover slightly and simmer for 30-35,! How to make red lentil and veggie curry good food but I ’. Thank you so much for your kind words, julie top of cooked rice, chopped! A medium-sized saucepan over medium heat, in a large saucepan, heat a drizzle of olive over... October 20, 2020 - Creamy coconut swirls through this loaded lentil and veggie curry seeds and until. And lightly caramelised in places cumin and stir for 1-2 minutes until the releases.