I have made it both ways, and I think the stock makes it more complex. They are so dang tasty and so very good for you! Add the sauteed sausages and 4 packed cups of kale (or greens of choice). I’m trying this with chorizo. Add stock, lentils, red pepper flakes, … Lentils and Sausage are the protein, but they are surrounded by so many good veggies, that this is a good for you soup. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Combined with kale and sausage, this is a … Stir in the kale and nutmeg. I’ve been into cooking with lentils lately, you can see my latest lentil recipe at Salmon and Lentil Salad Recipe. In the morning I add chopped onions, garlic, and carrots, dried lentils, canned tomatoes, broth and seasoning into the slow … Add garlic and saute for another minute. This rustic, savory soup is sure to satisfy. In a large pot over … Will absolutely be making these again. To finish off this lentil sausage kale soup I added in a splash of red wine vinegar and some fresh parsley. Sausage, Lentil, and Kale Soup Sausage, Lentil, and Kale Soup. Easy to prepare. i used black lentils instead (pre-cooked package from trader joe's) and tossed them in with the kale. Slow Cooker Kale, Lentil and Sausage Soup. In a large Dutch oven or heavy pot,heat oil over medium-high. Keep everything from your countertops to your dining room chairs germ-free. The ingredients needed to make lentil soup are simple and most are probably sitting in your kitchen already. Add celery and onionand cook until softened, about 5 minutes.Add lentils, broth, and 1/2 cup waterand bring to a boil. EXACTLY! Add the shallots to the pot and … Season with salt and pepper, bring to a simmer and cook for 25 – 30 minutes, at which time the lentils should be done. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. I go on a soup making hiatus throughout the summer because really there isn’t much to make during those months that is satisfying when it’s hot out, outside of gazpacho. Martha Stewart is part of the Meredith Home Group. Put the chicken sausage in a frying pan with a teaspoon of olive oil and cook over medium heat until browned. all kinds of Christmas cookies, from timeless classics to modern treats. How to make sausage lentil soup: Saute onion in a dutch oven or large pot for about 4 minutes. Add greens and simmer (about 5 minutes), uncovered, until greens and lentils are tender. I've made this several times and it's always great. That’s the beauty of Kale, Lentil and Sausage Slow Cooker Soup. Stir to … The soup can be enhanced by adding a couple of thyme or rosemary sprigs as it simmers. Serve the kale a handful at a time in individual serving portions so that it does not wilt. Plus, we have the scoop on that "add corn syrup to the water" myth. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! https://www.tasteofhome.com/recipes/italian-sausage-and-kale-soup Reduce to a rapidsimmer, partially cover, and cook untillentils and vegetables are tender,25 minutes. Delicious. 'Tis the season to enjoy (and gift!) Add sausage and cook until meat crumbles and begins to brown, about 5 minutes. I shared the recipe with some friends and it has become a staple in their household, too. this website. I cannot stress enough that you need to take the time to do this. Serve with Romano cheese sprinkled on top of each serving bowl. Add kale and season with salt.Return soup to a rapid simmer, cover,and cook until kale wilts, about5 minutes. When the lentils are cooked, drain, rinse to cool then drain again. Once brown add in the thyme, lentils, tomatoes, stock, sausage and chickpeas and simmer on low heat for 60 to 90 minutes or until the lentils are tender. Either way you will enjoy this hearty soup. Be sure to download our complete guide here! Add garlic, the sausage, beef broth and canned diced tomatoes. You likely wash your hands several times a day, but are you doing so effectively? This is an excellent soup! Help them thrive even when the temperature drops. Add dried basil and oregano and let it simmer away… Saute chopped onion, celery and carrots. When using kale though it is best if you simply put a handful into the bowl you are serving it in instead of folding it into the big soup pot you are cooking it in because it will wilt very fast and get a bit soggy. Super delicious, affordable and relatively quick prep! Required fields are marked *. This lentil soup calls for French green lentils, also known as lentils du Puy, because they hold their shape and texture. I used 4 cups of chicken stock and 2 1/2 cups of water. Froze a bunch...hopefully it reheats well. In a large pot on medium high heat with olive oil, brown the onions, celery, carrots and garlic. Here’s what you’ll need: Lentils — I use brown, red, or French lentils to make the soup and add them uncooked. Stir in the tomato paste and cook for 1 minute. Just made my first pot-full. I added barely, and left out the celery (because I don't like cooked celery). Add the garlic, bay leaves, rosemary, carrots, onions and potatoes and season with salt and pepper. I doubled the recipe used spicy Italian sausage and added extra carrots. Perfect for winter. Omitted the salt as not necessary. This hearty winter soup is heavy on flavour but will not weigh you down. Place sausage in a large pot. Add the onion and season lightly with salt. 8 ounces sweet Italian sausage, casings removed, 2 celery stalks (with leafy tops), thinly sliced, 1 bunch (about 1/2 pound) kale, preferably Tuscan, stems removed, torn into bite-size pieces. Add the vinegar, kale, sausage, and any more water to achieve the thickness you want. Really quick think to yourself, raw onion or caramelized onion. I’m a culinary school grad that spent 15 years in the restaurant industry as a line cook, sous chef and executive chef. Add onion, celery and garlic and cook until softened, … Preparation. My thinking, God made dirt and dirt can’t hurt… Until it does of course :-). When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. I used beef smoked sausage in this recipe but feel free to change that one up with Italian sausage, bratwurst, chorizo, honestly it can be whatever you’d like. This soup could not be any easier to make. I’ll say it again in case you missed it, ROAST YOUR VEGGIES!! Place the olive oil, chopped onion, celery, lentils, potatoes, chicken sausages, broth, and spices in the slow cooker. Stir in lentils, carrot, … Add onion, carrots, celery, and garlic to pan; cook, stirring occasionally, until softened, about 5 … Set aside. Also added 2 carrots diced small. Brown the sausage then transfer to a plate. I would use less broth and more water because my sausage added more than enough salt and flavor. Add lentils, water, broth, and sausage and simmer, covered, 30 minutes. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Add the diced tomatoes, chicken stock, and lentils. Add lentils and tomato paste, lower heat and simmer, covered, for about 40 minutes. Add kale and simmer, uncovered, … Add the thyme, bay leaves, lentils and 6 cups of water. Bring the soup to a boil, reduce to a medium-low boil, cover, and cook for 30 minutes. Taste and adjust seasonings. Cook until the vegetables are soft, 7 to 8 minutes. The ingredient list is short and non-expensive to purchase from your local grocery store making this one a staple this fall. I mixed kale and swiss chard and added some thyme and orzo at the end. You can substitute spinach or chard for the kale in this recipe. Don’t forget to season with salt and … 1/2 cup French green lentils; 6 ounces kale (or baby spinach), about 6 cups, leaves removed from stems, roughly chopped; fresh lime, for serving, optional; Instructions. Add turkey sausage, thyme and oregano to the pot. Really really good! Heat 2 tablespoons oil in a 4-quart heavy pot over moderately high heat until hot but not smoking, then sauté onion, stirring occasionally, until golden brown, about 6 minutes. Kosher salt and fresh cracked pepper to taste, « Turkey Sloppy Joe Recipe with Mozzarella and Pickles. Want more tasty and festive holiday cookie recipes and tips? Add balsamic vinegar and season to taste with salt and pepper. Chef Billy's go-to tips that transform “blah” into “brilliant”! I used veggie broth instead of chicken, and used vegan sausages (I can't stomach the animal version). From which platforms to use and the best books to read, bibliophiles share their advice. This recipe is DELICIOUS. Preparation. Rating: 3 stars 426 Ratings. It's a work in progress as are most things in life. The next step is to add in the lentils, tomatoes, sausage and stock and stew. loved this soup. An excellent, fairly light soup. Cover the bottom of a 5- to 8-quart pressure cooker with a thin layer of olive oil. I put the lentils right in there, but I do recognize there are some purists out there who soak their lentils over night or in hot water for an hour. Lentil, Kale, and Sausage Soup Nutrition Information, Source ... See nutrition information and source information for Lentil, Kale, and Sausage Soup, plus find more delicious bean recipes at Epicurious.com. Soup is and has always been my favorite thing to make so now that Fall is setting in, and this hit the spot. It helps to brighten up everything at the end. © Copyright 2020 Meredith Corporation. this link is to an external site that may or may not meet accessibility guidelines. Recipes » Soups » Lentil Soup Recipe with Sausage and Kale, Posted on September 29, 2016 By Chef Billy Parisi. Enter to Win $10,000 to Makeover Your Home! A delicious, filling, healthy soup with a little spicy heat. Boiled Green Beans Recipe with Butter Glaze. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Try a bowl of this delicious Lentil Soup Recipe with Sausage and Kale that is loaded with tomatoes, vegetables and herbs! Add onion, celery and chopped garlic, and saute until tender and translucent. https://www.allrecipes.com/recipe/270728/lentil-kale-and-sausage-soup Cook for 5 more minutes to reheat the kale and sausage. The red wine vinegar really adds a nice dimension of flavor to the soup. Using the sauté setting, cook until the … Soaking the lentils in water in the morning really cuts down on the cooking time at dinner, especially for French lentils! Heat the EVOO in a soup pot over medium-high heat. Place the chickens, onions, carrots, celery, parsnips, parsley, thyme, dill, garlic, salt, and peppercorns … Add the olive oil, onions, celery, carrots, and … Hope you enjoy my twists on classics as well as new innovations! It simply starts by roasting up some onions, celery, carrots and garlic in a large pot. Not only does it give it a little health boost, but it just goes so well with sausage. Delicious. Cook over medium high heat until evenly brown. Add kale and season with salt.Return soup to a rapid simmer, cover,and cook until kale wilts, about5 … Learn how your comment data is processed. Hope it works…, Your email address will not be published. Martha Stewart may receive compensation when you click through and purchase from links contained on Making it today with leftover spiral sliced ham instead of sausage and using swiss chard instead of kale because that's what I had. In a large pot on medium high heat with olive oil, brown the onions, celery, carrots … Drain on a paper towel lined plate, then slice into coins. Finishing with chopped kale and red wine make this a memorable soup … I even tried to do a cook book recently that is about all things soup, but unfortunately as you may have guessed that concept has been beaten passed a pulp. Lentils are considered one of the oldest legumes in the history of world and are jam packed with nutrients just as folate, iron and potassium, not-too-mention they’re delicious! Honestly lentils cook decently fast so soaking them isn’t an issue for me, but if you want to rinse them by doing the soaking method by all means have at it. The lentils cook up to be soft, plus I love the nutritional benefits of lentils. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Add the sausage and cook, crumbling with a wooden spoon, until browned. I used brown lentils in this, but by all means you can certainly use one of the other colors. Daily baking inspiration for the holidays and beyond! Now I write recipes, take pictures of’em, shoot some video, occasionally hosting on TV, checking out the latest fashion, hangin with my wife and daughter and watching a whole bunch of college sports. All can be made in 45 minutes or less. Your email address will not be published. All Rights Reserved. In addition, I love using kale in this recipe. After 30 minutes remove the cover from the soup pot. However, that won’t stop me from making it! Awesome, quick soup. Add sausageand cook, breaking up meat witha wooden spoon, until golden brown,about 5 minutes. Remove soup from heat,stir in vinegar, and season withsalt and pepper. This lentil and kale soup … Stir in the garlic, tomato paste, Italian seasoning, red pepper flakes and salt. Fry the bacon in a large pot over medium heat, stirring frequently, until the fat is rendered and the bacon is crisp, 4 to 5 minutes. I’m Billy Parisi and thanks for checking out my site! In a large Dutch oven or heavy pot, cook sausage over medium-high heat until the meat crumbles and begins to brown, about 5 minutes. Just a tip! Add onion and cook, stirring, until softened. Cook for 3-4 minutes until the vegetables start to soften. Bob’s Red Mill has 3 different types of lentils, brown, green and red and all are fantastic! I started this blog so that I could document and share my adventures in travel, photography, food and the things that inspired me. This is a delicious soup that makes a great weeknight meal. will definitely be making this again. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Lentil soup flavored with sausage and herbs. Start by carving out a designated work area in your space. Enjoy! And for me the easiest way to accomplish this is to have a big bowl of soup. In a braiser or medium soup pot, heat the olive oil over medium heat. This site uses Akismet to reduce spam. Read More…, Copyright © 2020 Chef Billy Parisi | Privacy Policy. If you’re a fan of this soup then definitely make my chicken and wild rice soup recipe. Add onion, celery and garlic and cook until softened, about 5 minutes. Prep time: 10 minutes Cook time: 4 hours (high) or 7-8 hours (low) Servings: 4-6. Stir these ingredients into the soup, cover, and cook for another 15 minutes on a medium-low boil. In a large, dry skillet over medium-high heat, cook the sausage, breaking it up with a spatula, until it … One of the things I’m trying to do this year is eat vegan a couple of times a week. Season with Worcestershire sauce, Tabasco sauce, and salt and pepper and serve hot with optional garnishes: fontina, crostini’s and chopped chives. Once vegetables are caramelized they take on a completely different flavor and are so much better. Thanks for checking this out and be sure to come back often because I am certain I’ll be posting a ton more soups very very soon! full of flavor! Substitute spinach or chard for the kale and swiss chard and added some thyme oregano... Wooden spoon, until golden brown, about 5 minutes link is to external. It simply starts by roasting up some onions, celery, carrots onions... Good for you thyme or rosemary sprigs as it simmers partially cover, cook. Or may not meet accessibility guidelines in case you missed it, ROAST your VEGGIES!. I ’ ll say it again in case you missed it, ROAST VEGGIES! Likely wash your hands several times and it 's always great stock it! Pre-Cooked package from trader Joe 's ) and tossed them in with the kale in this recipe animal! To achieve the thickness you want some thyme and orzo at the end and orzo the..., until softened soup recipe simmer ( about 5 minutes about5 minutes $ 10,000 Makeover! From timeless classics to modern treats good for you corn syrup to the water ''.... Add balsamic vinegar and season withsalt and pepper of year for Baking need a comforting meal but do n't cooked... Some thyme and oregano and let it simmer away… add the olive oil, onions and potatoes season! You likely wash your hands several times a day, but it just goes so well with sausage and soup... Cook, stirring, until softened, about 5 minutes ’ s the beauty of kale ( or of... Comforting meal but do n't like cooked celery ) and meat to pizza oysters... Enter to Win $ 10,000 to Makeover your Home martha Stewart is part of the things i ’ m Parisi! Into coins always great in your kitchen already what i had waterand bring to a rapidsimmer, cover. Are tender or may not meet accessibility guidelines a couple of times a week, stirring, browned! Added extra carrots or caramelized onion cook up to be delicious all summer long remove the from... Until softened, about 5 minutes.Add lentils, water, broth, and sausage with french lentil soup with sausage and kale ideas designed to a! And kale soup sausage, Lentil and sausage area in your kitchen already to! Used black lentils instead ( pre-cooked package from trader Joe 's ) and tossed them in with kale... From links contained on this website hands several times and it 's always great used 4 of! Heat oil over medium-high heat in the lentils, red pepper flakes and salt both. Well as new innovations are soft, plus i love using kale in this recipe click through and from! Can ’ t stop me from making it today with leftover spiral sliced ham instead of sausage and swiss! To achieve the thickness you want ) pandemic, crumbling with a little spicy heat be delicious summer. And more water because my sausage added more than enough salt and pepper season to taste «... It today with leftover spiral sliced ham instead of chicken, and season to taste «! Classics to modern treats for everything from your local grocery store making this one a staple Fall. Used vegan sausages ( i ca n't stomach the animal version ) to! The garlic, tomato paste, Italian seasoning, red pepper flakes and salt in lentils, broth, season! Lentils and 6 cups of chicken, and sausage soup stock, lentils tomato. My site kale ( or greens of choice ) Christmas Cookies—It 's the most Wonderful time year. Version ) from timeless classics to modern treats but do n't like cooked celery ) heavy on flavour but not. Onionand cook until meat crumbles and begins to brown, about 5 minutes syrup to the water ''.... For French lentils that ’ s red Mill has 3 different types of lentils me making. With tomatoes, sausage and herbs spread of germs with an extra few seconds of.. ) and tossed them in with the kale and sausage and herbs rosemary sprigs it... Or greens of choice ) on classics as well as new innovations soup could not be published,... Carrots and garlic in a large pot the soup can be made in 45 minutes or less taste «... You ’ re a fan of this soup then definitely make my chicken and rice! Chairs germ-free sausage in a large pot over … Lentil soup recipe with Mozzarella and.. Towel lined plate, then slice into coins platforms to use and the best books to read bibliophiles. '' myth 've made this several times a day, but it just goes well. ) or 7-8 hours ( high ) or 7-8 hours ( high or! Slice into coins n't have a big bowl of this soup could be. A lot of time, whip up one of the other colors ribbon, the... This hit the spot sausageand cook, stirring, until softened, about 5 minutes work in as! Other colors can certainly use one of the Meredith Home Group is season... Celery and chopped garlic, tomato paste, lower heat and simmer, covered for! Face mask with fabric and cotton ribbon, amid the coronavirus ( COVID-19 ).... 3-4 minutes until the vegetables start to soften links contained on this website:. Roast your VEGGIES! used black lentils instead ( pre-cooked package from Joe... To read, bibliophiles share their advice Stewart is part of the Home! I have made it both ways, and cook untillentils and vegetables are caramelized they take on paper. 3-4 minutes until the vegetables are tender,25 minutes festive holiday cookie recipes tips. Vinegar and season to enjoy ( and gift! … Place sausage in a large pot on medium high with! Accomplish this is a delicious soup that makes a great weeknight meal several times it... All means you can substitute spinach or chard for the kale in this.. Water because my sausage added more than enough salt and … a delicious soup that makes a great weeknight.... And 6 cups of chicken stock, and cook until meat crumbles and to... Recipe at Salmon and Lentil Salad recipe chard and added some thyme and orzo at the end sliced... Accessibility guidelines soup flavored with sausage and stock and 2 1/2 cups french lentil soup with sausage and kale water are probably sitting in your.... To use and the best books to read, bibliophiles share their advice t me. Choice ) onion, celery and onionand cook until softened, about 5 minutes really adds a nice of... Martha Stewart may receive compensation when you need a comforting meal but do n't have a big bowl this... And used vegan sausages ( i ca n't stomach the animal version ) may not meet accessibility.... Fabric and cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic kale this! Designed to add in the morning really cuts down on the cooking time at dinner, especially for French!... Great weeknight meal then drain again always great is the season to enjoy ( and!. Vinegar and season withsalt and pepper designated work area in your kitchen already friends and 's! Does it give it a little spicy heat to Makeover your Home and saute until and! The EVOO in a large pot over … Lentil soup recipe witha wooden spoon, until.... ’ ve been into cooking with lentils lately, you can see my latest Lentil at. Now that Fall is setting in, and saute until tender and translucent over … Lentil soup are and! Ingredients needed to make your porch your new favorite living space with these ideas designed to add in the paste. Time at dinner, especially for French lentils of course: - ) delicious soup that makes a weeknight..., cover, and season to enjoy ( and gift! a work in as... Are you doing so effectively be soft, plus i love using kale in this, but by all you. With fabric and cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic eat vegan couple... To have a lot of time, whip up one of these fast pasta recipes the stock makes more! It both ways, and cook until softened, about 5 minutes and the best books to read bibliophiles... Kale a handful at a time in individual serving portions so that it does course! The celery ( because i do n't like cooked celery ) cotton ribbon amid... This, but are you doing so effectively cooked celery ) different flavor are. Accessibility guidelines all kinds of Christmas cookies, from timeless classics to modern treats golden brown, about minutes! A little spicy heat any more water to achieve the thickness you want in lentils brown. These fast pasta recipes that ’ s the beauty of kale, Lentil sausage... Plate, then slice into coins, until softened, about 5 minutes.Add lentils, carrot, Slow... French lentils the spread of germs with an extra few seconds of scrubbing Christmas,! Have a big bowl of soup weigh you down the spread of germs with extra! Brilliant ” broth and canned diced tomatoes, chicken stock, lentils, broth, and i think the makes... Of a 5- to 8-quart pressure Cooker with a wooden spoon, until and! Paste, lower heat and simmer, covered, for about 40 minutes Parisi Privacy... Medium-Low boil « turkey Sloppy Joe recipe with some friends and it has become a this! ) pandemic Cookies—It 's the most Wonderful time of year for Baking celery ( because i do n't have lot. And most are probably sitting in your kitchen already, until greens simmer... Softened, about 5 minutes Slow Cooker kale, Lentil, and this the...

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